膜科学与技术

Position：Home >> Abstract

Analysis of Membrane fouling and mechanism of Protein and Maillard Products in fermentation Broth

Authors： LI Chun-yan1*,LI Xiao-qing1,JIANG Ming-zhang1,HONG Yu-bin2,FANG Yong-zheng2

Units： College of Pharmacy, Fujian Medical University, Fuzhou 350004, China；2. Suntar Membrane Technology (Xiamen) Co.Ltd, Xiamen 361022, China

KeyWords： Protein; maillard products; ultrafiltration; membrane fouling; membrane resistances; distribution of membrane resistances

ClassificationCode：TQ028.8

year,volume(issue):pagination： 2013,33(5):14-18

Abstract：

In this paper, protein and Maillard products in a simulated fermentation broth on membrane fouling of polyethersulfone Ultrafiltration membranes were studied，mainly studied the concentrations and operating temperature and pressure on Membrane fouling. Five parts of membrane resistance and its distribution were analysised. It was found that, membrane flux decreased more quickly at higher concentration, but membrane resistance increased quickly ; rising the operating temperature and pressure could increase the membrane flux , also increase resistances and the various parts of the resistance and its distribution changed significantly. Membrane resistances increased and membrane fouling increased obviously after adding the glucose into the protein and produce the Maillard reaction.

Funds：

AuthorIntro：

李春艳，女，博士，福建医科大学药学院教授，硕士生导师，主要从事药物活性成分分离分析研究。通讯作者：李春艳，Email:cyli65@126.com

Reference：

[1]赵平,张月萍,于奕峰,等.膜技术在发酵液后处理过程中的应用[J].膜科学与技术,2002,22(1):54-58.
[2]郑文华,许旭.美拉德反应的研究进展[J].化学进展,2005,17(1):122-127.
[3]王菲菲,曹龙奎.玉米淀粉制取葡萄糖的工艺研究[J].农产品加工,2009,12:70-74.
[4]Kim K.J, Fane A.G, Fell C.J.D, et a1.Fouling mechanisms of membranes during protein ultra-filtration[J]. Journal of Membrane Science,1992,68(1-2):79-91．
[5]Huisman I H, Pradanos P, Hernandez A. The effect of protein-protein and protein-membrane
interactions on membrane fouling in ultra-filtration[J]. Journal of Membrane Science,2000,
179(1):79-90.
[6]Jones K L, O ' Melia C R. Protein and humic acid adsorption onto hydrophilic membrane
surfaces：Effects of pH and ionic strength[J]. Journal of Membrane Science,2000,165(1):
31-46．
[7]Tang C Y, Leckie J O. Membrane independent limiting flux for RO and NF membranes fouled by humic acid[J]. Environmental Science and Technology,2007,41(13):4767-4773．
[8]付莉,李铁刚.简述美拉德反应[J]食品科技,2006(12):9-11.
[9]李书国,陈辉,李雪梅等.大豆蛋白超滤中的膜污染与清洗方法的研究[J].西部粮油科技.2001,26(5):22-25
[10] Zheng X, Ernst M, Huck P.M, et al. Biopolymer fouling in dead-end ultrafiltration of treated domestic wastewater[J].Water Research. 2010,44(18):5212-5221.
[11]张一飞,齐笑飞,乔建援,等.1,3-丙二醇发酵液过滤除菌过程中的膜污染与再生[J].河南化工,2009,26(3):14-16.

Service：

【Download】【Collect】

《膜科学与技术》编辑部 Address: Bluestar building, 19 east beisanhuan road, chaoyang district, Beijing; 100029 Postal code; Telephone：010-80492417/010-80485372; Fax：010-80485372 ; Email：mkxyjs@163.com