| Research on the deacidification and organic matter recovery of glucosamine fermentation waste liquid by diffusion dialysis-electrodialysis coupling |
| Authors: WANG Yuqi, CAO Donghai, LIU Rui, CHEN Shuting, DONG Liming, YU Suping |
| Units: Key Laboratory of Cleaner Production and Integrated Resource Utilization of China National Light Industry, State Environmental Protection Key Lab of Food Chain Pollution Control, Beijing Technology and Business University, Beijing 100048, China |
| KeyWords: diffusion dialysis; electrodialysis; fermentation waste liquid; recovery of organic matter |
| ClassificationCode:X703; TQ028 |
| year,volume(issue):pagination: 2026,46(1):140-153 |
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Abstract: |
| For glucosamine fermentation waste liquid with strong acidity and a large amount of residual organic matter, this study employed diffusion dialysis (DD) to pretreat the waste liquid and remove part of acid. Subsequently, electrodialysis was used to further deacidify the zero-stage, first-stage and second-stage diffusion dialysis treated liquid and recover the organic matter at the same time. A life cycle assessment was also conducted. Results showed that DD removed approximately 50% of the acid. The high concentration of glucosamine hydrochloride (GlcN·HCl) caused the strongest inhibition of H+ mass transfer due to electrostatic interference, reducing the mass transfer coefficient by 61.1%. The ED process achieved an acid removal efficiency of 99.9%, with combined recovery of GlcN·HCl in the concentrate and electrode compartment exceeding 80%. The GWP value of the two-stage DD-ED process was 7.40×10-2 kg CO2 eq/L lower than that of the zero-stage DD-ED process. Thus, the multi-stage DD-ED process effectively saved energy, separated acid from organic matter in waste liquid, and provided theoretical support for industrial application. |
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Funds: |
| 国家自然科学基金项目(41861124004) |
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AuthorIntro: |
| 王玉祺(2001-),女,河北石家庄人,硕士研究生,主要研究方向为清洁生产与资源的综合利用 |
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Reference: |
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